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Ginger Teriyaki Chicken Skewers with Chipotle Peanut Sauce


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Serves 10 to 12

1.5 lbs chicken tenders
Wooden skewers, soaked in water for 1 hour
1 bottle Big Acres Ginger Teriyaki Marinade  
1 bottle Big Acres Chipotle Peanut Sauce  

Marinade chicken tenders in teriyaki marinade 2 hours to overnight. Soak skewers and then skewer tenders. Grill on medium grill or broil in oven for 2 to 4 minutes on each side.

Pour peanut sauce into dipping bowl and warm for 10 to 15 seconds in microwave. Stir and serve with warm skewers.

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