Fruity Eight-Layer Dip
Here's a twist on a classic recipe from recipe consultant, Joanna Dyer.

In a large glass bowl or casserole dish, layer each ingredient over the other, being careful not to mix them.

1/2 bottle Big Acres Mango Peach Chili sauce
1 can refried beans - mix before layering
1 small jar salsa
1 small container guacamole
1/2 bottle Big Aces Mango Peach Chili sauce
1 small container sour cream
3-4 ounces grated cheese
1 small can sliced black olives, drained

Serve with tortilla chips.

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